Steps to Prepare French Press Ikea

French Fruitcake

It's an ikea version of a james bond lab where prototypes.

Recipe Summary French Fruitcake

The fruitcake from this French recipe uses candied orange peel, walnuts, and raisins to make a fruitcake requiring no aging.

Ingredients | French Press Ikea

¾ cup candied orange peel

½ cup coarsely chopped walnuts

½ cup raisins

½ cup golden raisins

2 tablespoons all-purpose flour

½ cup butter, softened

½ cup white sugar

2 ½ tablespoons honey

2 eggs

1 ½ tablespoons light cream

2 tablespoons dark rum

1 teaspoon vanilla extract

1 ½ cups all-purpose flour

½ teaspoon baking powder

Directions

Toss the candied orange peel, walnuts, and raisins with 2 tablespoons flour. Set aside.

In a large bowl, cream the butter with the sugar and honey. Beat in the egg, then the cream or milk, rum, and vanilla. Stir together the remaining 1 1/2 cups flour and the baking powder; beat into the creamed mixture. Stir in the fruits and nuts. Turn the batter into a greased and floured 9 x 5 inch loaf pan.

Bake in a preheated 350 degrees F (175 degrees C) oven for 10 minutes. Lower the heat to 325 degrees F (165 degrees C). Bake the cake 45 minutes longer, or until it tests done with a toothpick. Transfer to a rack to cool.

Info | French Press Ikea

Servings: 12 Yield: 1 - 9 x 5 inch loaf cake

TAG : French Fruitcake

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